Iginio Massari: “Per fare le mie chiacchiere perfette ci vogliono 6 persone, 100 euro al chilo è un prezzo giusto”
Il maestro pasticciere si difende dalle polemiche social: "Cambiamo 100 litri d'olio ogni due ore. La differenza tra caro e costoso è la stessa che c’è tra una persona idiota e una intelligente"
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